Prosciutto, Mango, and Parmesan Salad

Prosciutto, Mango, and Parmesan Salad
Servings: 15
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
A classic combination of sweet, sour, and salty tastes. Substitute sliced ham for the prosciutto, if desired.

Ingredients

4 cups coarsely chopped peeled mango (about 4 mangoes) 4 ounces thinly sliced prosciutto, coarsely chopped 3 ounces shaved Parmigiano-Reggiano cheese 1/4 to 1/2 teaspoon freshly ground black pepper

Instructions

Combine all ingredients in a bowl, and toss gently.

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