Baconnaise
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
2 cups high-quality mayonnaise
1 cup chopped cooked bacon, plus 1/4 cup bacon drippings and fat
1 teaspoon kosher salt
1 teaspoon granulated sugar
1/2 teaspoon granulated garlic
1/2 teaspoon paprika
1/4 teaspoon chili powder
1/4 teaspoon onion powder
1/4 teaspoon black pepper
Juice of 1/2 lemon or 2 tablespoons lemon juice
Instructions
Place the mayonnaise, bacon, drippings, salt, sugar, garlic, paprika, chili powder, onion powder, black pepper and lemon juice in a blender with 2 tablespoons of water and blend until smooth.
NotesThis recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. Cooking Channel has not tested it for home use and therefore cannot make any representation as to the results.
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