Minty Green Olive-Celery Salsa - PCOS-Friendly Recipe
This Minty Green Olive-Celery Salsa is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 2 tablespoons extra-virgin olive oil
- 2 garlic cloves, smashed and peeled
- 1 cup finely diced celery (3 ribs)
- 1 cup finely chopped pitted green olives (5 ounces)
- 2 tablespoons capers, chopped
- 2 tablespoons chopped mint
- Freshly ground pepper
Instructions
- In a small skillet, heat the oil. Add the garlic and cook over moderate heat until golden, about 2 minutes. Let the oil cool, then discard the garlic. Transfer the oil to a bowl and add the celery, olives, capers and mint. Toss the salsa, season with pepper and serve.
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Frequently Asked Questions
Yes, this Minty Green Olive-Celery Salsa recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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