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Dutch Honey Syrup Recipe - PCOS-Friendly Recipe

Dutch Honey Syrup Recipe
Servings: 16
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 cup sugar
  • 1 cup corn syrup
  • 1 cup heavy whipping cream
  • 1 teaspoon vanilla extract

Instructions

  1. In a saucepan, combine sugar, corn syrup and cream. Bring to a boil over medium heat; boil for 5 minutes or until slightly thickened, stirring occasionally. Stir in vanilla. Serve warm over pancakes, waffles or French toast.

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