Low-Fat Creamy Chive Dressing
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1/3 cup nonfat Greek yogurt
2 tablespoons chopped fresh chives
2 tablespoons 1-percent milk
2 tablespoons apple cider vinegar
1 tablespoon low-fat mayonnaise dressing
1/4 teaspoon salt
1/4 teaspoon coarsely ground black pepper
Instructions
In a small bowl, with a wire whisk or fork, mix the yogurt, chives, milk, vinegar, mayonnaise, salt and pepper until well blended (or combine the ingredients in a jar with a tight-fitting lid and shake to blend). If not using right away, cover and refrigerate for up to 3 days.
Calories per 2 tablespoon serving: 21
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