Chocolate Peppermint Bark - PCOS-Friendly Recipe

Chocolate Peppermint Bark
Dessert

This Chocolate Peppermint Bark is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Barbara Chernetz Coworkers, bosses — heck, we'll wager even the mailman will devour this D.I.Y. candy. Double the recipe and give it to everyone.

Ingredients

  • 12 oz. bittersweet or semisweet chocolate
  • 1/2 c. coarsely crushed red peppermint candies

Instructions

  1. Line a baking sheet with nonstick foil or parchment.
  2. Melt chocolate in a microwave-safe bowl on high for 1 minute. Remove from microwave and stir. Heat 15 to 30 seconds more. Stir until smooth.
  3. Pour chocolate onto prepared baking sheet and spread into a 1/4-inch-thick rectangle using a metal spatula. Sprinkle with crushed peppermint.
  4. Refrigerate 1 hour or until firm. Peel off foil and break bark into pieces. It will keep about one month in an airtight container in the refrigerator.

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Frequently Asked Questions

Yes, this Chocolate Peppermint Bark recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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