Crack Chicken Dip

Crack Chicken Dip
Servings: 10
Snack

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Lauren Miyashiro Crack chicken is back at it again.

Ingredients

2 c. shredded rotisserie chicken 8 oz. cream cheese, softened 1/2 c. barbecue sauce 1 tbsp. brown sugar Juice of half a lime 1/4 c. sour cream 2 c. shredded Cheddar 2 slices bacon, cooked and crumbled 2 tbsp. Chopped chives Tortilla chips, for serving

Instructions

Preheat oven to 350 degrees F. Combine chicken, cream cheese, barbecue sauce, brown sugar, lime, sour cream and cheddar in a medium bowl. Mix until evenly combined. Season to taste with salt and pepper, stir to combine then transfer to a baking dish. Top with crumbled bacon and chives. Bake until warmed through and cheese is bubbly, 20 to 25 minutes.

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