French Toast Fingers Recipe

French Toast Fingers Recipe
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

2 large eggs 1/4 cup 2% milk 1/4 teaspoon salt 1/2 cup strawberry preserves 8 slices day-old white bread Confectioners' sugar, optional

Instructions

In a small bowl, whisk the eggs, milk and salt; set aside. Spread preserves on four slices of bread; top with the remaining bread. Trim crusts; cut each sandwich into three strips. Dip both sides in egg mixture. Cook on a lightly greased hot griddle for 2 minutes on each side or until golden brown. Dust with confectioners' sugar if desired.

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