Cookie Dough Frosting
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Lindsay Funston
This next-level frosting is every cookie dough lover's dream.
Ingredients
1/2 c. unsalted butter, softened
1/2 c. brown sugar
1 tsp. vanilla extract
3/4 c. all-purpose flour
3 tbsp. milk
1 tsp. kosher salt
1/3 c. mini chocolate chips
Instructions
In a large bowl with a hand mixer or bowl of a stand mixer fitted with the paddle attachment, beat butter, brown sugar, and vanilla until light and creamy.
Slowly add flour and salt and beat until fully combined.
Add milk, one tablespoon at a time, until you reach desired creaminess.
Fold in mini chocolate chips.
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