White Truffle Egg Salad Recipe | MyRecipes - PCOS-Friendly Recipe
This White Truffle Egg Salad Recipe | MyRecipes is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 8 large eggs
- 1/4 cup mayonnaise
- 1/4 cup minced red onion
- 1 tablespoon capers, rinsed and chopped
- 1 1/2 teaspoons high-quality white truffle oil, such as Blis (find online at blisgourmet.com)
- 1/2 teaspoon kosher salt
- 1/8 teaspoon pepper
Instructions
- Put eggs in a saucepan, cover with cold water, and bring to a boil over high heat. Remove from heat and let sit, covered, 12 minutes. Drain eggs in a colander, rinse with cold water until cool, and peel.
- Mash eggs with remaining ingredients, leaving eggs a little chunky.
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Frequently Asked Questions
Yes, this White Truffle Egg Salad Recipe | MyRecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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