Chicken Rice Casserole Recipe - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 2-1/2 cups cubed cooked chicken
- 1-1/2 cups frozen mixed vegetables
- 1 cup Homemade Seasoned Rice Mix
- 1/2 cup chopped onion
- 1 can (4 ounces) mushroom stems and pieces, drained
- 2 cups water
- 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
- 1/4 teaspoon onion salt
- 1/4 teaspoon dried thyme
- 1/4 cup crushed potato chips
Instructions
- In a greased 2-qt. casserole, combine chicken, vegetables, rice mix, onion and mushrooms. Combine water, soup, onion salt and thyme; mix well. Pour over the rice mixture; stir. Cover and bake at 375 ° for 55-65 minutes or until the rice is tender, stirring occasionally. Sprinkle with potato chips.
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