Grilled Angel Food Cake with Strawberries in Balsamic - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Store-bought angel food cake goes gourmet when it's grilled and topped with sweetened balsamic-soaked strawberries.
Ingredients
- 1 1/2 lb. strawberries
- 2 tbsp. balsamic vinegar
- 1 tbsp. sugar
- 1 store-bought angel food cake
- Whipped cream (optional)
Instructions
- In medium bowl, toss strawberries with balsamic vinegar and sugar. Let stand at room temperature until sugar dissolves, at least 30 minutes, stirring occasionally.
- Meanwhile, prepare outdoor grill for direct grilling on medium. Cut angel food cake into 6 wedges.
- Place cake on hot grill rack and cook 3 to 4 minutes or until lightly toasted on both sides, turning over once. Spoon strawberries with their juice onto 6 dessert plates. Place grilled cake on plates with strawberries; serve with whipped cream if you like.
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