French Coconut Pie

French Coconut Pie
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
An easy baked custard pie with the flavor of coconut

Ingredients

4 tablespoons butter, melted 2 eggs, beaten 1 tablespoon all-purpose flour 3/4 cup sugar 1 (3 1/2 oz) shredded sweetened coconut, about 1 cup 1 cup milk 1 (9 inch) unbaked pie shell

Instructions

Preheat oven to 350 °F. In a large bowl, combine melted butter, eggs, flour, sugar, coconut, and milk. Pour into pie shell. Bake until firm, about 45 to 60 minutes.

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