Five-Minute Trifle Recipe - PCOS-Friendly Recipe

Name: Five-Minute Trifle Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 servings
Cuisine: PCOS-Friendly
Ingredients: 2 cups cold milk; 1 package (3.4 ounces) instant vanilla pudding mix; 1 loaf (10-3/4 ounces) frozen pound cake, thawed; 3 cups fresh or frozen raspberries, thawed; Whipped topping and additional raspberries

Servings: 6

Dessert

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Ingredients

2 cups cold milk
1 package (3.4 ounces) instant vanilla pudding mix
1 loaf (10-3/4 ounces) frozen pound cake, thawed
3 cups fresh or frozen raspberries, thawed
Whipped topping and additional raspberries

Instructions

In a small bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set.
Cut the cake into 1-in. cubes; place in a 2-qt. glass bowl. Top with raspberries and pudding. Cover and refrigerate until serving. Garnish with whipped topping and additional raspberries.

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Nutrition per Serving

Ingredients

Instructions

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