This St. Patrick's Day Crème de Menthe Cupcakes Recipe | MyRecipes is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
Instructions
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Preheat oven to 350 °. Line 1 (12-cup) muffin pan with paper baking cups.
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Beat butter and sugar in a large bowl at high speed with an electric mixer until fluffy. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla.
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Combine flour and next 3 ingredients. Stir flour mixture into butter mixture, alternating with milk and beginning and ending with flour. Fill muffin cups evenly with batter.
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Bake 20 to 25 minutes or until a toothpick inserted in center comes out clean. Transfer to wire racks to cool completely.
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Meanwhile, heat cream in a small saucepan over low heat until hot. Remove from heat, and stir in chocolate and peppermint extract until mixture is smooth and well blended. Let cool completely.
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Core cupcakes with cupcake corer. Pipe or spoon about 2 teaspoons chocolate mixture into center. Pipe or spoon Crème de Menthe Buttercream on top. Garnish, if desired.
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Frequently Asked Questions
Yes, this St. Patrick's Day Crème de Menthe Cupcakes Recipe | MyRecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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