Tex-Mex Deviled Eggs Recipe | MyRecipes - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
The South's iconic appetizer fuses with the nineties' obsession with Tex-Mex.
Ingredients
- 6 hard-cooked eggs, peeled
- 1 tablespoon diced green onions
- 1 tablespoon chopped fresh cilantro
- 1 small serrano or jalapeño pepper, seeded and finely chopped
- 1/4 cup mayonnaise
- 1 teaspoon yellow mustard
- 1/2 teaspoon table salt
- 1/4 cup (1 ounce) shredded Cheddar cheese
- Chili powder
Instructions
- Cut eggs in half crosswise; carefully remove yolks, and place in a small bowl.
- Mash egg yolks; stir in green onions and next 5 ingredients.
- Spoon yolk mixture into egg white halves; sprinkle with Cheddar cheese and desired amount of chili powder. Serve immediately, or cover and chill until ready to serve.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Not sure what to eat for PCOS?
Take a 60-second quiz and get a personalized 7-day meal plan.
Take the Quiz
Comments
Register or log in to add a comment