Baked Brie with Bacon and Caramelized Onions

Baked Brie with Bacon and Caramelized Onions
Servings: 1
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Lindsay Funston You can put bacon on top of anything, even melted cheese.

Ingredients

2 to 3 slices bacon 1 onion 1 7-oz. wheel brie

Instructions

Cook bacon until crispy, then finely chop. Caramelize onion in bacon fat, 20 minutes, then top on wheel of brie and sprinkle with bacon. Bake at 350 degrees F until soft and starting to ooze, 10 minutes.

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