Olive-Cucumber Tossed Salad Recipe - PCOS-Friendly Recipe
This Olive-Cucumber Tossed Salad Recipe is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 cup Italian salad dressing
- 2 medium cucumbers, peeled, halved, seeded and sliced
- 1 cup pimiento-stuffed olives, halved
- 1 teaspoon Creole seasoning
- 2 packages (10 ounces each) ready-to-serve salad greens
Instructions
- In a large bowl, combine the salad dressing, cucumbers, olives and Creole seasoning. Cover and refrigerate for at least 30 minutes.
- Just before serving, place the salad greens in a large bowl; add cucumber mixture and toss to coat.
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Frequently Asked Questions
Yes, this Olive-Cucumber Tossed Salad Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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