Mom´s Light Meatloaf

Mom´s Light Meatloaf
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Made with a mixture of ground beef and ground turkey, this juicy loaf pairs savory flavor with a lean profile.

Ingredients

3/4 lb. extra-lean ground beef 3/4 lb. ground turkey breast 1 cup shredded carrots 1/2 cup Progresso™ Plain Bread Crumbs 1/4 cup finely chopped onion 2 teaspoons Worcestershire sauce 1/2 teaspoon garlic powder 1 (8-oz.) can tomato sauce 2 eggs, beaten 1/2 cup barbecue sauce

Instructions

Heat oven to 350 °F. Spray 9x5-inch loaf pan with nonstick cooking spray. In large bowl, combine all ingredients except barbecue sauce; mix well. Press mixture in pan. Brush barbecue sauce over top. Bake at 350 °F. for 60 to 70 minutes or until thoroughly cooked in center and thermometer inserted into center registers 160 °F. Let stand 10 minutes before slicing.

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