Chocolate- and Candy-Coated Waffle Cones - PCOS-Friendly Recipe

Chocolate- and Candy-Coated Waffle Cones
Servings: 26
Dessert

This Chocolate- and Candy-Coated Waffle Cones is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
For irresistible ice cream cones, we added a generous dip of white or milk chocolate and a delicate sprinkling of multicolored nonpareils.

Ingredients

  • 4 large egg whites
  • 1 1/2 c. confectioners' sugar
  • 1 c. all-purpose flour
  • 1/4 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. unsalted butter
  • 1 tsp. pure vanilla extract
  • 5 oz. milk chocolate
  • 5 oz. white chocolate
  • 1/2 c. assorted-color nonpareils

Instructions

  1. Make the cones: Line 2 baking sheets with waxed paper and set aside. Preheat a pizzelle iron according to manufacturer's instructions. Beat egg whites in a large bowl with a mixer set on medium speed until stiff peaks form; set aside. Combine sugar, flour, baking powder, and salt in a small bowl. Fold the egg whites into the sugar mixture until combined. Stir in the butter and vanilla until just combined and set aside. Following manufacturer's instructions, make the cones on a preheated pizzelle iron. As each round is cooked, use a small spatula to lift it from the iron and form it around a cone-shaped mold. Cool until the cone holds its shape, remove from mold, cool, and repeat using remaining batter.

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Frequently Asked Questions

Yes, this Chocolate- and Candy-Coated Waffle Cones recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 26 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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