Sylvia’s Perfect Pie Crust

Sylvia’s Perfect Pie Crust
Servings: 1
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1-1/2 cup Crisco (vegetable Shortening) 3 cups All-purpose Flour 1 whole Egg 5 Tablespoons Cold Water 1 Tablespoon White Vinegar 1 teaspoon Salt

Instructions

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