Garlic Cheese Biscuits - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
A flavorful bread side for your next meal!
Ingredients
- 1 1/4 cups Paula Deen's Biscuit Mix
- 1/2 cup water
- 1/2 cup sharp cheddar cheese, grated
- 1/2 stick butter, melted
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/8 teaspoon dried parsley flakes
Instructions
- Preheat the oven to 400 °.
- Line a baking sheet with parchment paper.
- Combine the biscuit mix and cheese in a small bowl. Add water and stir just until combined. The dough will be slightly moist.
- Drop the dough by tablespoonfuls onto the prepared baking sheet. Bake for about 10 minutes, until firm and beginning to brown.
- While the biscuits are baking, make the garlic butter.
- In a small bowl, combine the butter, garlic powder, salt and parsley flakes. Mix well.
- As soon as you bring the biscuits from the oven, brush them with garlic butter, using a pastry brush. Makes about 12 small biscuits.
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