One-Bowl Chocolate Cake Recipe - PCOS-Friendly Recipe

Name: One-Bowl Chocolate Cake Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 15 servings
Cuisine: PCOS-Friendly
Ingredients: 2 cups all-purpose flour; 2 cups sugar; 1/2 cup baking cocoa; 2 teaspoons baking soda; 1 teaspoon baking powder; 1/2 teaspoon salt; 2 large eggs, lightly beaten; 1 cup canola oil; 1 cup buttermilk; 1 cup hot water; Frosting of your choice; Colored sprinkles, optional

Servings: 15

Dessert

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Ingredients

2 cups all-purpose flour
2 cups sugar
1/2 cup baking cocoa
2 teaspoons baking soda
1 teaspoon baking powder
1/2 teaspoon salt
2 large eggs, lightly beaten
1 cup canola oil
1 cup buttermilk
1 cup hot water
Frosting of your choice
Colored sprinkles, optional

Instructions

Preheat oven to 350 °. Grease a 13x9-in. baking pan. In a large bowl, whisk the first six ingredients. Stir in eggs, oil and buttermilk. Add water; stir until combined.
Transfer batter to prepared pan. Bake 35-40 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack. Frost cake. If desired, decorate with sprinkles.

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Nutrition per Serving

Ingredients

Instructions

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