Steak, Onion, and Pepper Fajitas - PCOS-Friendly Recipe

Servings: 6

Lunch

This Steak, Onion, and Pepper Fajitas is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Recipe by lv2ck These yummy fajitas have an unexpected flavor you'll be sure to love! Serve with tortillas and your favorite fajita toppings.

Ingredients

1 1/2 pounds beef round steak
1/4 cup tequila
1/2 cup fresh lime juice
1/2 cup cooking oil
2 tablespoons liquid smoke
1 teaspoon Worcestershire sauce
1/4 teaspoon ground black pepper
1/2 teaspoon salt
3/4 teaspoon paprika
1/2 cup sliced onion
3/4 cup bell peppers, sliced into thin strips

Instructions

Combine the steak, tequila, and lime juice in a plastic bag; marinate in the refrigerator for 2 hours. Discard the marinade.
Preheat an outdoor grill for high heat and lightly oil grate.
Grill steak until no longer pink on the inside, about 8 minutes per side. Remove from grill and slice into 1/4-inch strips. Arrange strips on a serving plate.
Heat the oil in a skillet over medium heat. Add the liquid smoke, Worcestershire sauce, pepper, salt, and paprika to the oil and stir. When the mixture is hot, add the onions and peppers and cook until the peppers are tender. Pour the mixture over the steak strips and serve immediately.

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Frequently Asked Questions

Is Steak, Onion, and Pepper Fajitas good for PCOS?

Yes, this Steak, Onion, and Pepper Fajitas recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Can I eat this for Lunch with PCOS?

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

How do I fit this recipe into a PCOS meal plan?

This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

Comments

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