Easy Cheesy Meatballs - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Bruce Weinstein and Mark Scarbrough
EFFORT: NOT MUCHPREP TIME: 15 MINUTESCOOK TIME: 6 HOURSKEEPS ON WARM: 1 HOURThe ingredient list is designed for use in a medium (4- to 5 1/2-quart) slow cooker. See the cook's notes for ingredient lists for s
Ingredients
- 3 tablespoons Italian-seasoned tomato paste
- 3 tablespoons full-bodied red wine, such as a California Zinfandel
- 2 teaspoons Red wine vinegar
- 1 1/4 pounds lean ground beef, preferably 93% lean
- 3 ounces (about 3/4 cup) provolone cheese, finely shredded
- 1/3 cup uncooked long-grain white rice
- 1 teaspoon dried oregano
- 3/4 teaspoon dried thyme
- 1/2 teaspoon crushed fennel seeds
Instructions
- Whisk the tomato paste, wine, and vinegar in a shallow bowl.
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