Posy Cupcakes Recipe

Posy Cupcakes Recipe
Servings: 24
Dessert

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 package white or yellow cake mix (regular size) 1 can (16 ounces) white or vanilla frosting 40 to 50 Candied Flowers

Instructions

Prepare cake batter according to package directions. Fill greased, foil or paper-lined muffin cups two-thirds full. Bake at 350 ° for 18-24 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks to cool completely. Frost cupcakes. Decorate with candied flowers.

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