Milk Gelato (Italian Ice Cream) Recipe ミルクジェラート 作り方 レシピ - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- See video for ingredients
Instructions
- See video for instructions
How to Make Milk Gelato ミルクジェラートの作り方 字幕表示可 材料(日本語)↓ (serves 5)
400ml Milk (1.69 cups)
100ml Heavy Cream (3.4 fl oz)
80g Sugar (2.8 oz)
1 tsp Vanilla Extract
Chocolate Square, optional
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＜材料＞５人分
牛乳：400ml
生クリーム：100ml
グラニュー糖：80g
バニラエクストラクト：小１
チョコレート(お好みで)
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