Blackberry and Greek Yogurt Breakfast Bowl for PCOS - PCOS-Friendly Recipe
This Blackberry and Greek Yogurt Breakfast Bowl for PCOS is a PCOS-friendly recipe with 250 calories, 15g protein, and 30g carbs per serving. Ready in 10 minutes. High in fiber (10g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 1 cup Greek yogurt (240g)
- 1 cup blackberries (144g)
- 2 tablespoons chia seeds (24g)
- 1 tablespoon honey (21g)
- 1/4 cup granola (30g)
Instructions
- In a bowl, mix Greek yogurt and chia seeds.
- Top with blackberries and granola.
- Drizzle honey over the top.
- Serve immediately or refrigerate overnight for a thicker consistency.
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Frequently Asked Questions
Yes, this Blackberry and Greek Yogurt Breakfast Bowl for PCOS recipe is designed to be PCOS-friendly. At 250 calories per serving with 15g of protein, it supports balanced blood sugar and hormonal health. It also provides 10g of fiber, which helps with insulin sensitivity.
This recipe takes about 10 minutes total. Prep time is 10 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 250 calories, 15g protein (24%), 30g carbs, 10g fat. Plus 10g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Breakfast. At 250 calories, it fits within typical PCOS meal plan targets for Breakfast. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Breakfast
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
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