5-Ingredient Salmon and Asparagus Sheet Pan
Nutrition per Serving
450
Calories
40g
Protein
8g
Carbs
28g
Fat
This 5-Ingredient Salmon and Asparagus Sheet Pan recipe is perfect for a quick and easy dinner. The ingredients you will need are: salmon fillets, asparagus, olive oil, salt, pepper, and a lemon. The salmon has a low GI, making it great for PCOS.
Ingredients
2 salmon fillets (6 ounces each), 1 bunch asparagus (trimmed), 2 tablespoons olive oil, Salt and pepper to taste, 1 lemon (sliced)
Instructions
1. Preheat your oven to 400°F (200°C). 2. Arrange the salmon fillets and asparagus on a baking sheet. 3. Drizzle with olive oil and season with salt and pepper. 4. Top each salmon fillet with lemon slices. 5. Bake for 15-20 minutes, or until the salmon is cooked to your liking and the asparagus is tender.
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