PCOS Meatless Monday - Portobello Mushroom Fajitas - PCOS-Friendly Recipe
This PCOS Meatless Monday - Portobello Mushroom Fajitas is a PCOS-friendly recipe with 320 calories, 10g protein, and 40g carbs per serving. Ready in 30 minutes. High in fiber (10g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 2 large portobello mushrooms
- 1 red bell pepper
- 1 green bell pepper
- 1 onion
- 2 cloves garlic
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika, salt and pepper to taste
- 4 small whole grain tortillas
- 1 avocado, fresh cilantro for garnish
Instructions
- Slice the mushrooms, peppers, and onion.
- Heat the olive oil in a pan and sauté the vegetables until tender.
- Add the garlic, cumin, paprika, salt, and pepper and cook for another 2 minutes.
- Warm the tortillas and fill them with the vegetable mixture.
- Top with sliced avocado and fresh cilantro.
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Frequently Asked Questions
Yes, this PCOS Meatless Monday - Portobello Mushroom Fajitas recipe is designed to be PCOS-friendly. At 320 calories per serving with 10g of protein, it supports balanced blood sugar and hormonal health. It also provides 10g of fiber, which helps with insulin sensitivity.
This recipe takes about 30 minutes total. Prep time is 15 minutes and cook time is 15 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 320 calories, 10g protein (13%), 40g carbs, 12g fat. Plus 10g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Dinner. At 320 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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