Grilled Turkey, Bacon and Swiss Sandwich - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Dinner ready in 30 minutes! Enjoy this flavorful turkey and bacon sandwich.
Ingredients
- 8 slices bacon
- 3 tablespoons butter, softened
- 8 slices whole-grain bread
- 6 tablespoons finely chopped sun-dried tomatoes in oil
- 8 slices Swiss cheese (1 oz each)
- 12 oz oven-roasted turkey breast slices
Instructions
- In 12-inch nonstick skillet, cook bacon until crisp; drain on paper towels.
- Meanwhile, spread butter on one side of each bread slice. Spread rounded tablespoons of the tomatoes on unbuttered side of 4 of the bread slices. Top each with one slice of the cheese, turkey, bacon, the second slice of cheese and the remaining bread slice, buttered side up.
- Heat griddle or 12-inch nonstick skillet over medium heat. In hot skillet, cook sandwiches 3 minutes or until cheese is slightly melted and bread is browned. Turn sandwiches over; cook 3 minutes longer or until cheese is melted and sandwich is deep golden brown.
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