Mini Philly Cheeseburgers Recipe | MyRecipes - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Kate Parham
Mini Philly Cheeseburgers are a family-friendly hit and ready in just 20 minutes.
Ingredients
- 2 teaspoons extra-virgin olive oil
- 1 cup finely chopped sweet onion
- 1/2 cup chopped red bell pepper
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped cremini mushrooms
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon minced fresh thyme
- 1/4 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 12 ounces 90% lean ground sirloin
- Cooking spray
- 1 ounce reduced-fat provolone cheese, shredded (about 1/4 cup)
- 8 (1-ounce) slider buns
Instructions
- Preheat broiler.
- Heat oil in a large skillet over medium-high heat. Add onion, bell peppers, and mushrooms; sauté 5 minutes. Combine onion mixture and next 5 ingredients (through beef) in a bowl. Shape beef mixture into 8 (1/3-inch-thick) patties.
- Heat a grill pan over high heat; coat with cooking spray. Cook patties 3 minutes; turn, top with cheese, and cook 2 minutes.
- Arrange buns, cut sides up, on a baking sheet; broil 30 seconds. Assemble sandwiches.
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