Easy Three-Cheese Pesto Pizza Recipe

Easy Three-Cheese Pesto Pizza Recipe
Servings: 16
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1/2 cup finely chopped red onion 1/2 cup finely chopped sweet red pepper 1 tablespoon olive oil 1 prebaked 12-inch pizza crust 1/2 cup prepared pesto 1 cup (4 ounces) crumbled feta cheese 1 cup (4 ounces) shredded part-skim mozzarella cheese 1 cup (4 ounces) shredded Parmesan cheese 1/3 cup chopped ripe olives 1 medium tomato, thinly sliced

Instructions

Preheat oven to 400 °. In a small skillet, saute onion and red pepper in oil until tender. Remove from heat; set aside. Place crust on an ungreased 14-in. pizza pan. Spread pesto to within 1/2 in. of edges. Layer with cheeses, onion mixture, olives and tomato. Bake 15-18 minutes or until cheese is melted.

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