Steamed Mussels in White Wine - PCOS-Friendly Recipe
This Steamed Mussels in White Wine is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 large shallot, finely chopped
- 1/4 onion, finely chopped (about 1/3 cup)
- 1/4 cup dry white wine
- 3 1/2 tablespoons unsalted butter, cut into 1/2" cubes
- 1 tablespoon white wine vinegar
- 4 1/2 pounds mussels, scrubbed, debearded
- Freshly ground black pepper
- 2 tablespoons chopped flat-leaf parsley
- Special equipment: Cheesecloth
Instructions
- Place shallot, onion, wine, butter, and vinegar in a large heavy pot. Add mussels, cover, and bring to a boil. Cook, gently shaking pot once or twice, until mussels open, 3-5 minutes (discard any mussels that don't open).
- Set a strainer lined with a double layer of cheesecloth over a bowl; set aside. Using a slotted spoon, transfer mussels to a large bowl. Pour mixture in pot through prepared strainer. Season broth with pepper and pour over mussels. Sprinkle with parsley.
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Frequently Asked Questions
Yes, this Steamed Mussels in White Wine recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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