Baked Deli Focaccia Sandwich Recipe

Baked Deli Focaccia Sandwich Recipe
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 loaf (12 ounces) focaccia bread 1/4 cup prepared pesto 1/4 pound sliced deli ham 1/4 pound sliced deli smoked turkey 1/4 pound sliced deli pastrami 5 slices process American cheese 1/3 cup thinly sliced onion 1 small tomato, sliced 1/4 teaspoon Italian seasoning

Instructions

Cut focaccia horizontally in half; spread pesto over cut sides. On bread bottom, layer the ham, turkey, pastrami, cheese, onion and tomato. Sprinkle with Italian seasoning. Replace bread top; wrap sandwich in foil. Place on a baking sheet. Bake at 350 ° for 20-25 minutes or until heated through. Let stand for 10 minutes. Cut into wedges.

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