Creamy Hazelnut Pie Recipe

Creamy Hazelnut Pie Recipe
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 package (8 ounces) cream cheese, softened 1 cup confectioners' sugar 1-1/4 cups Nutella, divided 1 carton (8 ounces) frozen whipped topping, thawed 1 chocolate crumb crust (9 inches)

Instructions

In a large bowl, beat cream cheese, confectioners' sugar and 1 cup Nutella until smooth. Fold in whipped topping. Spread evenly into crust. Warm remaining Nutella in microwave for 15-20 seconds; drizzle over pie. Refrigerate at least 4 hours or overnight.

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