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Crock Pot Pulled Pork Tacos - PCOS-Friendly Recipe

Crock Pot Pulled Pork Tacos
Servings: 6
Lunch

This Crock Pot Pulled Pork Tacos is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 tablespoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon oregano
  • 1 tablespoon salt
  • 1 3-1/2 to 4 pound pork shoulder, rinsed and cleaned
  • 1 16 oz jar mild salsa
  • 1 package corn or flour tortillas

Instructions

  1. Place the first 7 ingredients in a bowl and mix.
  2. Place the pork shoulder in the Crock Pot (slow cooker) and rub all over with the seasoning mixture.
  3. Pour the jar of salsa around the pork shoulder.
  4. Cook on low heat for 8-12 hours.
  5. Remove the pork to a plate and using 2 forks, shred the into bite size pieces (I like to remove the visible pieces of fat).
  6. Pour a scoop or two of the juices into the pork and stir to combine (If you want to remove the excess fat from the juice you will use, pour it into a cup and refrigerate it until the fat solidifies and can be easily scooped out. Only the juices will remain).
  7. Place the pork into the tortillas.
  8. Serve with desired accompaniments.

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Frequently Asked Questions

Yes, this Crock Pot Pulled Pork Tacos recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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