Clean Breakfast Cookies

Clean Breakfast Cookies
Servings: 36
Breakfast

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Sadie Melgoza In an effort to find clean, healthy treats, I fell upon a few recipes about a year ago that inspired me. So I started playing around with ingredients and tweaking it each time. I finally produced something that my kids and husband

Ingredients

cooking spray 2 cups rolled oats 1 cup whole wheat pastry flour 1/4 cup flax seed meal 2 1/2 teaspoons ground cinnamon 1/2 teaspoon sea salt 1 teaspoon baking soda 1 cup honey 2 egg whites 4 teaspoons almond butter 1/2 teaspoon vanilla extract 4 ounces semisweet chocolate chips (optional)

Instructions

Preheat oven to 325 degrees F (165 degrees C). Spray 2 baking sheets with cooking spray. Whisk oats, pastry flour, flax meal, cinnamon, salt, and baking soda together in a large bowl. Stir honey, egg whites, almond butter, and vanilla extract into oats mixture until dough is well-blended; mix in chocolate chips. Scoop dough into 36 balls and place on prepared baking sheets. Bake in the preheated oven until lightly golden and set, 8 to 10 minutes. Cool on the baking sheet for 10 minutes, lightly loosen each cookie from the baking sheet, and continue cooling on the baking sheets for another 10 minutes.

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