Apple Butter Pumpkin Pie
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
A delicious twist on the Thanksgiving staple.
Ingredients
1 cup apple butter
1 cup fresh pumpkin, or canned
1/2 cup brown sugar, packed
1/2 teaspoon salt
3/4 teaspoon ground cinnamon
3/4 teaspoon ground nutmeg
1/8 teaspoon ground ginger
3 eggs, slightly beaten
3/4 cup evaporated milk
1 (9 inch) unbaked pie shell
sweetened whipped cream, for garnish
Instructions
Preheat oven to 425 °.
Combine apple butter, pumpkin, sugar, salt and spices in a bowl. Stir in eggs. Gradually add milk and mix well. Pour into pie shell. Bake for about 40 minutes or until set.
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