Mix 'n' Match Quiche Recipe - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 1 unbaked pastry shell (9 inches)
- 1 can (6 ounces) crabmeat, flaked and drained
- 1 cup frozen asparagus cut, thawed
- 2 tablespoons chopped onion
- 2 tablespoons chopped sweet red pepper
- 1 cup (4 ounces) shredded Swiss or cheddar cheese
- 3 eggs
- 1-1/2 cups half-and-half cream
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/8 teaspoon ground nutmeg
Instructions
- Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450 ° for 5 minutes. Remove foil; bake 5 minutes more. Reduce heat to 325 °.
- Layer crab, asparagus, onion, red pepper and cheese in crust. In a small bowl, beat eggs, cream, salt, pepper and nutmeg; pour over cheese. Bake for 35-45 minutes or until a knife inserted near the center comes out clean. Let stand 10 minutes before cutting.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Asparagus.
Asparagus stands out as a superfood for managing Polycystic Ovary Syndrome (PCOS), a hormonal disorder affecting many women of reproductive age. This nutrient-dense vegetable offers a myriad of health benefits that align perfectly with the dietary needs of those managing PCOS, making it an essential addition to their diet. Rich in a variety of vitamins and minerals, asparagus is particularly high in folate, vitamins A, C, E, and K, and has significant levels of chromium—a trace mineral that enha...
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