Dinner: Caramel Pork Spare Ribs

Tasty pork spare ribs. Also works with beef. Best served with rice and Asian greens.

Prep Time: 15 mins

Cook Time: 30 mins

Total Time: 45 mins

Ingredients

2 tsps ground pepper
1 tbsp oil
2 tbsps fish sauce
3 lbs spare ribs
2 large spring onions, sliced
1 large sweet red pepper, finely sliced
1/2 cup caster sugar

Instructions

1. Marinate ribs, fish sauce, red pepper, chilli, 2 tsp of the sugar and half the spring onion in a clay pot or casserole dish.

2. Combine remaining sugar and oil in a small pan and cook over medium heat for 3 minutes until golden.

3. Pour over ribs and cook covered over medium heat for 25-30 minutes until sauce is reduced by half.