PCOS Magnesium-Rich Tofu Stir-Fry with Bok Choy - PCOS-Friendly Recipe
This PCOS Magnesium-Rich Tofu Stir-Fry with Bok Choy is a PCOS-friendly recipe with 300 calories, 20g protein, and 25g carbs per serving. Ready in 25 minutes. High in fiber (5g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 200g (7 oz) of tofu
- 2 bok choy
- 1 red bell pepper
- 2 cloves of garlic
- 1 tablespoon of olive oil
- 2 tablespoons of low sodium soy sauce
- 1 tablespoon of sesame seeds, salt and pepper to taste
Instructions
- Cut tofu into cubes and marinate in soy sauce.
- Heat olive oil in a pan.
- Add chopped garlic and sauté until golden.
- Add chopped bell pepper and bok choy, stir-fry for 5 minutes.
- Add marinated tofu and cook for another 5 minutes.
- Season with salt and pepper.
- Sprinkle sesame seeds before serving.
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Frequently Asked Questions
Yes, this PCOS Magnesium-Rich Tofu Stir-Fry with Bok Choy recipe is designed to be PCOS-friendly. At 300 calories per serving with 20g of protein, it supports balanced blood sugar and hormonal health. It also provides 5g of fiber, which helps with insulin sensitivity.
This recipe takes about 25 minutes total. Prep time is 10 minutes and cook time is 15 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 300 calories, 20g protein (27%), 25g carbs, 15g fat. Plus 5g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Dinner. At 300 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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