PCOS Celeriac Fries - Herb-Roasted Celeriac Fries
Nutrition per Serving
150
Calories
3g
Protein
20g
Carbs
5g
Fat
Grocery list: 1 large celeriac, olive oil, dried rosemary, dried thyme, salt, pepper. The celeriac in this recipe has a low Glycemic Index (GI), making it a great choice for PCOS management.
Ingredients
1 large celeriac (about 1 lb/500g), 2 tablespoons olive oil (30ml), 1 teaspoon dried rosemary (5g), 1 teaspoon dried thyme (5g), Salt and pepper to taste
Instructions
1. Preheat oven to 425°F (220°C). 2. Peel the celeriac and cut into fry-like strips. 3. Toss celeriac strips with olive oil, rosemary, thyme, salt, and pepper. 4. Spread out on a baking sheet in a single layer. 5. Roast for 25-30 minutes, turning halfway through, until golden and crispy.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Not sure what to eat for PCOS?
Take a 60-second quiz and get a personalized 7-day meal plan.
Take the Quiz
Comments
Register or log in to add a comment