Curried Chicken Sandwich with Radicchio and Pancetta
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
8 ounces thinly sliced pancetta, about 8 slices
3 1/2 to 4 cups diced roasted chicken (from 1 (2-pound) store-bought roasted
chicken)
1 1/2 cups shredded radicchio
1/2 cup plus 2 tablespoons mayonnaise
1 tablespoon curry powder
1 tablespoon lime juice
2 teaspoons honey
1 1/2 teaspoons freshly minced ginger
4 ciabatta rolls
Instructions
Fry the pancetta slices in a large skillet over high heat until crispy. Remove from the pan and set aside.
In a large bowl combine the chicken, radicchio, mayonnaise, curry powder, lime juice, honey, and ginger. Stir to combine.
Slice the rolls in half. Spoon the chicken mixture onto the bottom halves of the rolls. Cover with the crispy pancetta and the top of the rolls. Serve.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Not sure what to eat for PCOS?
Take a 60-second quiz and get a personalized 7-day meal plan.
Take the Quiz
Comments
Register or log in to add a comment