Chocolate Banana Pie - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
A simple no-bake dessert with chocolate and bananas.
Ingredients
- whipped cream
- 4 (4 in) diameter, (1 cup) volume mini pie crusts, (graham cracker or shortbread)
- 3/4 cup cocoa powder
- 1/2 teaspoon vanilla
- 1/2 cup sugar
- 1 (15 oz) container ricotta cheese
- 1 (8 oz) package cream cheese
- 2 to 3 bananas
- dried banana chips, crush
- white chocolate, shaved (optional for garnish)
Instructions
- In a mixer combine bananas, cream cheese, ricotta, sugar and vanilla and mix well. Slowly beat in cocoa powder to avoid dry pockets. Pour into shells and refrigerate for at least 2 hours. Top with whipped cream and banana chips. Optional: top with shaved white chocolate.
- Serving tip: Instead of mini crusts you can serve in a martini or other cocktail glass.
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