Egg-White Crepes - PCOS-Friendly Recipe
This Egg-White Crepes is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1/2 cup whole wheat flour
- 2 egg whites
- 1/2 cup skim milk
- 1 pinch salt
- 1 tablespoon vegetable oil
- 1/2 cup mixed frozen berries, thawed and drained
- 1 tablespoon confectioners' sugar for dusting
Instructions
- Whisk together the wheat flour, egg whites, milk, salt, and oil in a large bowl until smooth.
- Lightly coat a skillet with cooking spray and place over medium heat. Pour 1/4 cup of the batter into the skillet. Tilt the pan in a circular motion to allow the batter to spread to the edges. Cook until the bottom is light brown, about 2 minutes. Flip the crepe and place 2 tablespoons of the mixed berries in the center of the crepe; cook another 2 minutes. Fold the crepe in half and remove with a spatula to a serving plate. Dust with confectioners' sugar and serve.
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Frequently Asked Questions
Yes, this Egg-White Crepes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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