Smashed Grill-Roasted Potatoes with Creme Fraiche - PCOS-Friendly Recipe

Smashed Grill-Roasted Potatoes with Creme Fraiche
Servings: 4
Lunch

This Smashed Grill-Roasted Potatoes with Creme Fraiche is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 2 pounds Red Bliss potatoes
  • 2 tablespoons extra-virgin olive oil
  • Kosher salt and freshly ground black pepper
  • 1/2 cup creme fraiche

Instructions

  1. Prepare a grill using natural charcoal. When the coals are very hot, push them to one side of the grill to create a hot zone for direct grilling and a cooler zone for indirect grilling.
  2. In a large bowl, toss the potatoes with the olive oil, and sprinkle with salt and pepper.
  3. Place the potatoes on the cooler side of the grill, close the lid, and cook for about 1 hour, until the potatoes are tender when pierced with the tip of a knife.
  4. Transfer the potatoes to a cutting board. Use the side of a large knife or the bottom of a heavy drinking glass to flatten each potato into a disk that is about 3/4-inch thick. The skins will split, but the potatoes should stay intact. Drizzle the creme fraiche over the potatoes, sprinkle with salt and pepper, and serve warm.

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Frequently Asked Questions

Yes, this Smashed Grill-Roasted Potatoes with Creme Fraiche recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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