Blondie Nut Bars Recipe

Blondie Nut Bars Recipe
Servings: 24
Snack

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

4 eggs 2 tablespoons heavy whipping cream 2 tablespoons butter, melted 2 teaspoons instant coffee granules 1 teaspoon vanilla extract 2 cups all-purpose flour 2 cups sugar 2 teaspoons baking powder 1/4 teaspoon salt 1 cup chopped almonds 1 cup chopped walnuts 1 cup (6 ounces) semisweet chocolate chips Confectioners' sugar

Instructions

In a large bowl, beat the eggs, cream, butter, coffee granules and vanilla until blended. Combine the flour, sugar, baking powder and salt; gradually add to butter mixture. Stir in the almonds, walnuts and chocolate chips (batter will be stiff). Spread into a greased 13-in. x 9-in. baking pan. Bake at 350 ° for 25-30 minutes or until lightly browned. Cool on a wire rack. Cut into bars. Dust with confectioners' sugar.

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