Welsh-Rarebit Muffins - PCOS-Friendly Recipe

Welsh-Rarebit Muffins
Servings: 12
Lunch

This Welsh-Rarebit Muffins is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 1/2 cups self-rising flour
  • 1/3 cup rye flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon English mustard powder
  • Generous 1/2 cup grated sharp Cheddar
  • 6 tablespoons vegetable oil
  • 1/2 cup plus 2 tablespoons plain whole-milk yogurt
  • 1/2 cup whole milk
  • 1 egg
  • 2 tablespoons Worcestershire sauce

Instructions

  1. tablespoons grated sharp Cheddar
  2. Worcestershire sauce, for garnish
  3. Special equipment: 12-cup muffin pan lined with 12 paper baking cups
  4. Preheat the oven to 400 degrees F.
  5. Mix the flours, baking powder, baking soda, salt, mustard powder and cheese in a large bowl with a fork. In a large measuring cup, beat together the remaining ingredients. Pour into dry ingredients, mixing lightly with your fork, remember that good muffins are made from lumpy batter.
  6. Pour into muffin cups and cook for 20 minutes, then quickly take them out of the oven and put a little cheese and sprinkling of Worcestershire sauce on each one. Put them back in the oven for another 5 minutes, and then put the muffins on a baking sheet to cool. Eat them while they are still warm but not hot.

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Frequently Asked Questions

Yes, this Welsh-Rarebit Muffins recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 12 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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