Oklahoma Comfort Food: Brats, Cabbage and Green Bean Casserole - PCOS-Friendly Recipe
This Oklahoma Comfort Food: Brats, Cabbage and Green Bean Casserole is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 2 tablespoons butter, divided
- 1 onion, chopped
- 1 pound fresh bratwurst, cut into 2-inch pieces
- 1 head cabbage, cored and quartered
- 1 pound green beans, trimmed and cut into 2 inch pieces
- 1/2 teaspoon granular no-calorie sucralose sweetener (e.g., Splenda)
- 1/2 teaspoon salt
- ground black pepper to taste
Instructions
- Melt 1 tablespoon of butter in a skillet over medium heat. Add onions; cook and stir until tender. Place the green beans into a large pot with about 1 inch of water. Bring to a boil, and cook for 5 minutes.
- Add the cabbage to the pot, and top with the cooked onion. Season with sweetener and salt, then top with bratwurst. Dot with remaining butter. Cook uncovered over low heat for 30 minutes. Stir, and serve.
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Frequently Asked Questions
Yes, this Oklahoma Comfort Food: Brats, Cabbage and Green Bean Casserole recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Dinner
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